Nick and Ian have been best friends since school and both have an extensive background in catering, which includes roles at KPMG, The Savoy and Claridge’s. Together they bring a wealth of knowledge and expertise to the table!
The daily-changing V Café menu is based on seasonal, locally-available produce, including vegetables grown by The Halow Project. We also offer freshly-roasted Surrey Hills coffee.
V Café was delighted to win the prestigious title of Newcomer 2019 at the Surrey Life Food & Drink Awards.
Our vegetarian lunches are served between 12pm and 2pm Wednesday to Friday.
Christmas/New Years Hours:
CLOSED- from December 19th
REOPENS- January 10th