Job Summary:
We’re a Korean BBQ restaurant hiring a Kitchen Assistant / Fry Cook with experience in deep frying and wok cooking. You’ll support service by prepping ingredients, running the fry station, assisting with wok/stir-fry dishes, and keeping the kitchen clean and organised.
Key Responsibilities:
- Operate the deep fryer safely (oil temperature control, cooking batches, draining/handling oil)
- Assist with wok/stir-fry cooking and plating during service
- Food prep (mise en place, portioning, basic knife work)
- Maintain high standards of cleanliness and food safety (fry and wok stations)
- Support the kitchen team during busy periods
- Requirements:
Proven experience with deep frying and wok/stir-fry cooking Able to work under pressure in a fast-paced kitchen Reliable, punctual, team-oriented Comfortable standing for long periods and working around high heat
